http://new.jasonscatering.com/menus/

It all starts with incredible food. We have perfected the Classic Wedding Menu and also offer Customized Global, Vegetarian and Vegan dishes. Our dedication to providing you with the freshest products and modern trends, guarantees that your guests will be raving about the menu for days to come!

venues

Let us help you find a venue that you will love. As a Preferred Caterer at many top venues, including The Richard Nixon Presidential Library, Marconi Automotive Museum, Discovery Science Center and various Private Estates in Southern California, Jason’s Catered Events has the perfect venue for you.

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No matter what type of occasion you are dreaming of, Jason’s Catered Events will make it a truly spectacular event. It’s our extra special touches that set us apart. Our events have been feature in The Knot, Riviera Magazine, Ceremony Magazine and Wedding Channel.

Imagine your next event with us!

 

Imagine your Next Event with us!  We are a Multiple Award-Winning Caterer, and have been creating Southern California’smost spectacular events for over 20 years.

Trust us to create your perfect Wedding, Corporate Event, Mitzvah, Anniversary Party or Intimate Dinner at Your Home anywhere in Southern California.   As a Preferred Caterer atmany top venues, including The Richard Nixon Presidential Library, Marconi Automotive Museum, Discovery Science Center, Fullerton Ballroom, Fullerton Arboretum, and various Private Estates in Orange, Los Angeles and Riverside County, Jason’s Catered Events has the perfect venue for you. We will create a customized event for you and your guests, showcasing delicious cuisine and friendly, professional service. We have satisfied the expectations of Former President Bill Clinton, Former Vice President Al Gore, and Congresswoman Loretta Sanchez. Other clients include Van Halen, Depeche Mode, Jack Johnson, Modern Luxury/Riviera Magazine, ASCAP, CED, CHOC, Mission Hospital, and Oakley.

Our recent Awards include: OC Weekly’s Best Caterer in OC, My Fox LA’s Best American Cuisine, OC Health Department’s Highest Award of Cleanliness, and Yelp.comPeople’s Choice Award.

 

Check out our latest 

Winter Inspired Menu

 

PLATED SALAD COURSE

Baby Greens tossed in Balsamic Vinaigrette with Mozzarella Cheese,

Grilled Red Onions, Dried Cranberries and Candied Pecans 

PLATED ENTRÉE COURSE

BASTILLA MOROCCAN CHICKEN

Baked Chicken Breast topped with Slivered Almonds and Moroccan Spices, and Sprinkled with Cinnamon Sugar

 LOCH DUARTE SCOTTISH SALMON FILET

Almond Cruste, Brown Sugar Glaze

OVEN ROASTED RED ROSE POTATOES

GRILLED MEDITERRANEAN VEGETABLE STACK

 

PLATED DESSERT COURSE

CINNAMON BREAD PUDDING

Whipped Cream and Powdered Sugar 

 

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